A Rutherglen institution for over 20 years, The Pickled Sisters is now firmly at home on Main Street, and better than ever. Run by husband and wife team Marion and Stewart, it’s a labour of love that shows in every plate.

The menus change with the seasons and celebrate the wonderful local produce of Rutherglen and North East Victoria. Everything is made in-house, from the bread to the desserts, and the kitchen is led by classically trained chef and co-owner Stewart Gilchrist.

Dine in the elegant restaurant, settle into the greenery-filled covered courtyard, or pull up a chair under the grapevine canopy for a relaxed alfresco experience. Three distinct spaces, one great meal.

Brunch and lunch are served Thursday to Monday. Evening dining is available Friday and Saturday nights, with a Friday night set menu and monthly Thursday pasta and wine nights (second Thursday of each month), a firm favourite with locals and visitors alike.

Private functions, off-site catering and picnic hampers are all available – get in touch to find out more.