With it’s crisp mornings and sunny days, Spring is the perfect time to enjoy our gourmet culinary adventure within the picturesque Rutherglen region. A progressive picnic lunch with a difference, leisurely make your way around four Rutherglen and Wahgunyah wineries, Cofield Wines, Pfeiffer Wines, Stanton & Killeen Wines and Andrew Buller Wines, stopping at each to enjoy a seasonally inspired dish prepared by at The Pickled Sisters Cafe. Each dish is matched to a glass of specially selected wine from each of the award winning wineries.
The Seasonal Food Foray gives you the chance to experience a unique food and wine experience here in Rutherglen, custom designed to showcase the best the season, and the region, has to offer. A not to be missed gourmet experience!
Perfect to drive, or why not hop on a bike and combine with a ride along the Wahgunyah to Rutherglen stretch of the rail trail. We are happy to organise bike hire for you. The cost is $50 for a full day’s bike hire
Cost: $85 per person. Includes all four food and wine combinations, with detailed tasting notes, map and suggested itinerary.
24 hours notice is required. Please advise of any dietary requirements when booking.
Cofield Wines: Butt’s Smoked Trout & Horseradish Mousse, paired with Cofield Sparkling Pinot Noir Chardonnay
Pfeiffer Wines: Milawa Free Range Chicken & Pistachio Terrine with peach chutney, paired with 2013 Pfeiffer Marsanne
Stanton & Killeen Wines: Succulent Confit Duck with raspberry dressed rocket, spiced oranges & shaved fennel, paired with 2012 Stanton & Killeen Shiraz Durif.
Andrew Buller Wines: Rich Chocolate Torte with chocolate sauce, paired with an Andrew Buller Wine