Anton Therkildsen

Anton Therkildsen

Valhalla Wines' Anton Therkildsen is a singular winemaker with a unique winery. From the strawbale cellar door to the traditional approach he takes to making wine, he likes to take things slow - hand plunging, basket pressing, minimal fining and filtration - complexity is achieved through small-batch fermentation and careful selection of oak, only blending at the end of maturation to ensure every parcel of grapes remains individual.

Valhalla_RT0287

Valhalla Wines

Valhalla Wines hand crafts wine using natural vineyard practices, traditional winemaking methods and careful cellaring in the strawbale winery, to leave a lighter footprint for the next generation.

The cellar door offers the opportunity for you to enjoy a relaxed wine tasting experience, Cheese and Charcuterie platters are available to purchase to enjoy with wines and local beers.

Anton has established Valhalla with environmental sustainability as a core value of his business. Valhalla embraces natural farming methods in the vineyard, rainwater harvesting, a worm farm waste system, composting and use of recycled packaging.

These sustainable practices and their attention to details create wines of character, wines with soul.

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