Moodemere Lamb Masterclass – From Paddock to Plate

Lake Moodemere Estate, 12 Moodemere Road, Rutherglen, Victoria, 3685MAP

  • Lessons
  • Classes
  • Workshops and Talks
 
  • 27 Jun 2019  10:00 15:00

Don’t miss this special event encompassing three experiences in one unparalleled masterclass.

After a welcome glass of wine you will join sixth and seventh generation wine and lamb producers, Michael and Joel Chambers, on a walking tour to discover the life cycle of their ethically and sustainably raised Moodemere Lamb.

Next you will participate in a butchering and cooking masterclass with Executive Chef of the Lakeside Restaurant, Jarrod Smith, focusing on the use of secondary cuts in the creation of a premier dish.

Finally, in the comfort of the heritage listed Lake Moodemere Estate cellar door, you will savour a three course meal, featuring Moodemere Lamb, matched with Lake Moodemere Estate single vineyard wines, and hosted by Michael and Belinda Chambers.

  • Carpark
  • Restaurant
  • Shop
  • Non Smoking